We are so happy to finally be selling our ginger garlic sauce! We have been using this in many of our dishes at Jenny's Kuali.
This sauce is great for braising, dipping, and adding to spreads like cream cheese. Also you may add to soups, stir fry, dressings, and marinades.
Jenny's Kuali is owned and operated by Jenny and Roy Lim, who were both born in Butterworth, Malaysia. They have combined restaurant experience of over 50 years. Their kids, Mei Yi and Ka Seng are the reasons they have stayed in the restaurant business and they, along with their very courteous staff have contributed to the ongoing success that they have in Jenny's Kuali.